Home Cuisine How to make cake without oven

How to make cake without oven

For illustration purposes only

Ingredients

  • 2 cups of flour
  • 2 tablespoons of baking powder
  • ¼ tablespoon of salt
  • 1 cup of oil
  • 4 eggs
  • ½ cup of sugar
  • 1 tablespoon of vanilla extract
  • ⅔ cup of liquid milk
  • Pack of salt

Procedures

  • Add some salt into a pot, place in a rack to elevate the baking pan and preheat for 5-10mins
  • Sieve the flour, baking powder and salt into a mixing bowl. Whisk properly and set aside.
  • In a separate bowl, beat the eggs. Pour them into a blender, add the oil, sugar, liquid milk, vanilla extract and blend for 2mins.
  • Add the blended ingredients into the dried ingredients and mix together properly using a spatula.
  • Grease the baking pan using oil or butter. Dust some flour and remove the excess flour.
  • Transfer the cake batter into the baking pan and tap it trice.
  • Transfer it into the pot and bake for 50-60mins on medium heat.
  • To check if the cake is ready, place a toothpick in the centre of the cake. Once it comes of neat then the cake is ready.
  • Allow it to cool for awhile. Go in with a knife around the cake for easy removal1 credits to the owner
For illustration purposes only